February - April 2010

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Al Massimo Ristorante Italiano - Italian Restaurant

 
 

With so many Italian restaurants around town it is mind boggling to decide where to head to at times. Al Massimo, however, is the first Italian restaurant on Rachadapisek Road that offers a copious array of home-cooked buffet that are simply mouth watering. Spinach and Ham Ravioli, Tortellini with Pumkin and Seafood Cannelloni with Seafood are the monthly promotions for February, March and April respectively. Come and taste the sunny flavours of Italy at your doorstep!

Reserve your tables at tel. 02-2900125 ext. 7045
Dinner
18.00 - 22.30 hrs.

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Mori Grill - Japanese Restaurant

 

 



 

 

The Mori Grill is a true Japanese food lover’s haven best known for its quality and value. Tasty Soft Shell Crab Salad and Soft Shell Crab Steak will be available in February. If soft shell crab doesn’t appeal to you then perhaps March’s fresh Oyster Sushi may be more to your liking. Then there’s also the Japanese style Ostrich Steak to tempt you in April. A truly delicious line-up that beckons you to drop in for lunch or dinner everyday but it is advisable that you call to reserve a table to avoid disappointment.

Reserve your tables at tel. 02-2900125 ext. 7151

Lunch
11.30 - 14.30 hrs.
Dinner
18.00 - 22.30 hrs.

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Park Cafe - International Lunch Buffet

 


 

With many years of expertise behind our Chef, the various international cuisines that grace Park Cafe are all delightful to the palate. From Chinese to European dishes including the special monthly favourites. This February your palate will be teased by the freshest fishes served with a feisty dip. A parade of succulent grilled meats will be available in March from chicken, beef, shrimps and fish served with various dips. Summer wouldn’t be complete without the traditional “Khao Chae” to cool off the day’s heat in April. It will come paired with Fried Mussel with Eggs.

Open 24 hrs daily.

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Garden Court - Chinese Restaurant

 

 

Try something truly different this Chinese New Year at the Garden Court Chinese Restaurant with our wonderful new creations. You will be glad you did. The tangy fruity flavours of durian, apples and cantaloupes are fashionably made into creative menus such as Prawn salad with Durian crackers, Stir-fried beef and apple with black pepper. Lobsters are the highlight for April with dishes like the Stir-fried Lobster with Barbecued sauce, Baked Lobster with Cheese and Stir-fried Lobster with Onion.

Reserve your tables at tel. 02-2900125 ext. 7143

Lunch
11.30 - 14.30 hrs.
Dinner
18.00 - 22.30 hrs.

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Kao Tom Buffet

 

 

This is the restaurant where guests of all nationalities flock to for a casual and fun dining experience where many of your favourite dishes can be found. It would be hard to say no to the simply irresistible Pork Satays in February, a special Kao Tom Buffet recipe. How about Chinese Sashimi? This innovative dish will be featured in March and then Stuffed Mushroom with Oyster Sauce this April.

Dinner
18.00 - 02.00 hrs.

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Lobby Lounge & Wine Cellar

 

 

February glows and radiates with warmth being the month of love. Our Valentine’s Night cocktails at the Lobby Lounge are sweet and unforgettable. While the temperatures rise with the changing season, we also turn things up a notch with Kamikaze Night. Enjoy this vibrant drink in all colours in March. Bubbly Mexican cocktails are also delightful for April’s heat.

Learn more about this promotion by calling 02-2900125 ext. 7047

Open daily
18.00 - 24.00 hrs.

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Big Gido's Coffee Corner

 

 

For those of you looking for the perfect sweet Valentine’s gift for your special person, head to Big Gido’s Coffee Corner at the Chaophya Park Hotel this February. The Mood in Love cake set will definitely make your heart sing. Go coconut crazy this March with all things creamy and nice from Coconut Tart, Coconut Custard to Coconut Cake. Summer comes full blast in April with ripe mangoes served with a creamy bed of sticky rice that is typically Thai and is everyone’s favourite.

More information call 02-2900125 ext.7072

Open daily
08.00 - 22.00 hrs.

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Al Tara Restaurant

Opening in April/May 2010 at the Chaophya Park Hotel is the first fine dining Halal Restaurant in Thailand. The Al Tara restaurant will have 50 covers and will have a variety of European, Middle Eastern, Mediterranean and classic Thai dishes cooked perfectly in the brand new Halal kitchen which will carefully follow all Halal traditions. For further information and reservations please call 0 2290 0125. Private parties and at-home catering available.


   

Tarathep Hall

Introducing the Tarathep Hall, our newest stand alone function venue in the style of a mansion house that echoes elegance, splendor and exclusivity with its own drive way and grand entrance, where guests will first glimpse a stunning new water feature. Designed with a duplex mezzanine floor, the Tarathep Hall can be used for private parties, exhibitions or the most unique product launches. The venue is self contained with its own kitchen, top of the range audio visual equipment, cocktail bars, changing rooms and washroom facilities. Our policy is to offer the Tarathep Hall to one client at a time to ensure that the event planner will own the venue throughout the function. It will certainly stand out from using just a regular hotel ballroom but at a very similar price.

 


Contact Us

Sales Department

F&B Department

Reservation Department

Catering Department

Chaophya Park Hotel & Resorts
247 Rachadapisek Road, Dindaeng, Bangkok 10400
Tel. (662)-290-0125  Fax. (662)-275-8577
website http://www.chaophyapark.com
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Online version of this newsletter go to : http://www.chaophyapark.com/news/parknews/news_eng.htm