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Message from our General Manager
Dear Friends,
May we wish all our readers a Happy and Prosperous 2007 / 2550. Our Thai New Year festivities are centered on the age old traditions of Songkran in April each year, preceded by our Chinese New Year celebrations in February 2007.
This year is a special year for all Thai people as we celebrate the 80th Birthday of HM King Bhumiphol, the world’s longest reigning monarch.
The year kicks off to a great start with the launch of our new Chaophya Privilege Card and a new Platinum Card, which includes for the first time, accommodation vouchers for use throughout the year. For further details on the special discounts and room rates please contact our Food and Beverage sales department. Throughout January-April 2007 we will be bringing you an array of exciting food promotions which are described in detail in the Park News. Remember all Privilege Card members automatically receive 15% discount in all restaurants. Maybe now is the time to ask for an application form?
Since its introduction our new FREE internet service has received favorable comments from regular guests. If you would like to let me or my team know how we may improve our service and facilities please do drop me a line or contact me directly
email: andrew@chaophyapark.com
Work will commence shortly on refurbishing the hotel’s guest lifts and a stunning new look to the ever popular Garden Court Chinese restaurant. Both projects are expected to be completed in the first quarter of 2007 without disruption to guest services.
All comments are warmly received and I do hope you will take the opportunity to let us know how we are doing, through the guest questionnaire, which can be found in your room compendium or at the reception counter. It is our constant desire to provide all guests with ever higher standards of facilities, care and service.
Kind Regards
Andrew J Wood
General Manager
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EXCELLENCIES VISIT TO THE COUNTRY
Andrew J. Wood, General Manager and Catareeya Sriprasert, Marketing and Communications Manager warmly welcomed H.E. Mr. Pierre Dossou Ago, Ambassador to the Republic of Benin and H.E. Mr. David Saviye, Ambassador to the Republic of Zambia to the Chaophya Park Hotel during their Excellencies visit to the country to attend His Majesty the King’s birthday anniversary celebrations on 5th December 2006.
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THAI L.A. GOLF TOUR
The hotel management led by Dheerawat Bhunlapiwat, EAM, hosted a welcome party at Rachada II room for Thai L.A. Golf Tour led by Chamlong Sookjaroen during their golf tour in Thailand.
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WELCOMING RECEPTION
Managing Director Apinya Loychusak and Executive Assistant Manager Dheerawat Bhunlapiwat hosted a welcoming reception at the hotel’s Lobby Lounge for the 16th class Labour Management led by Thapbut Chomsevi, Secretary to the Minister of Labour. Padungsak Devahastin Na Ayudhaya, Director-General, Department of Labour Protection and Welfare.
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Chaophya Member Card |
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Chaophya Platinum Card
A luxury new card experience a level of membership that complements and enhances your lifestyle. The Chaophya Platinum Card provides you access to a world of privileges and benefits. Only Baht 3,800
*15% discount on food at all F&B outlets.
* Free buffet for 2 persons at all F&B outlets or free buffet for 3 persons at Kao Tom Buffet.
* Have any buffet meal in all F&B outlets, for 5 persons for the price of 4 persons, throughout 1 year of card validity.
* Free Superior 1 room/night (twin or double) including welcome fruit basket.
* 50% discount from published rates for accommodation at The Island Resort and Al’s Hut (Koh Samui).
* 10% discount for the Fitness Center annual membership.
* 10% discount for Bali Spa treatment and Chaophya Vej Thai Massage.
* 10% discount for food and beverage at 247yd. Golf Driving Range and gift voucher for 3 free trays of golf balls.
* Free 2 pounds birthday cake or 1 flower display for your special day.
* Free Extra Card for spouse.
* Free 4 gift vouchers valued at Baht 500 each for dinner discount when dine minimum 4 persons in each outlet.
* V.I.P. parking for card holder.
Membership has additional privileges so call 0-2290-0125ext. 7105 or e-mail: privilege@chaophyapark.com to find out more & apply for membership today!
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Chaophya Privilege Card
The Chaophya Park Hotel, Bangkok has launched the new “Chaophya Privilege Card” a world of privileges which you can enjoy for only Baht 1,900
*15% discount on food at all F&B outlets.
* Free buffet for 2 persons at all F&B outlets or free buffet for 3 persons at Kao Tom Buffet.
* Have any buffet meal in all F&B outlets, for 5 persons for the price of 4 persons, throughout 1 year of card validity.
* 50% discount for Superior 1 room/night (twin or double) from Baht 4,400 for the price only Baht 2,200++.
* 50% discount from published rates for accommodation at The Island Resort and Al’s Hut (Koh Samui).
* 10% discount for Bali Spa treatment and Chaophya Vej Thai Massage.
* 10% discount for food and beverage at 247yd. Golf Driving Range and gift voucher for 3 free trays of golf balls.
* Free 2 pounds birthday cake or 1 flower display for your special day.
* Free Extra Card for spouse.
* Free 4 gift vouchers valued at Baht 500 each for dinner discount when dine minimum 4 persons in each outlet.
* V.I.P. parking for card holder.
Membership has additional privileges so call 0-2290-0125ext. 7105 or e-mail: privilege@chaophyapark.com to find out more & apply for membership.
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National Wedding Show
This grand event is too important to take chances with anything less than the very best. Our highly experienced team will help you masterly plan all wedding details so we can take the weight off your feet because you’re in good hands. Drop by our booth at the “National Wedding Show” at the Paragon Hall, 5th floor of the Siam Paragon shopping complex during 3-6 May 2007 and we will make your dream wedding a reality.
Please call for more information 0-2290-0125 ext. 7054, 7056
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Al Massimo Ristorante Italiano - Italian Restaurant
Al Massimo Italiano Ristorante is the place to be for home-cooked tastes of your favourite Italian dishes just like Mama used to make them! Addictive mozzarella cheese with eggplant takes the lead on the ample buffet line this January. Delicious entree of snapper served with ginger sauce tops February’s promotion but don’t forget check out our exclusive Valentine’s Day menu available on the day. Featuring in our March and April highlights, Seafood Fettuccine in Cream Sauce and the nutritious salmon and clams in spring onion dressing.
Reserve your seats now by calling 0-2290-0125 ext. 7045
Dinner |
18.00 - 22.30 hrs. |
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Mori Grill - Japanese Restaurant
The Mori Grill Japanese restaurant brings back the Green Tea Suckling Pig by popular demand this January to star in the superb lunch and dinner buffet extravaganza. February brings the plentiful soft shell crab to those eagerly awaiting them to come into season, prepared to perfection however you choose. Revel in the fresh and succulent taste of Chilean oysters and the healthy Baracuda fish in March and April respectively. Teppanyaki or grilled, both menus will undoubtedly get your taste buds working overtime.
Call now at 0-2290-0125 ext. 7151, 7105 to place your reservations.
Lunch |
11.30 - 14.30 hrs. |
Dinner |
18.00 - 22.30 hrs. |
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Park Cafe - International Lunch Buffet
Serving an abundant choice of Thai and International delights for lunch. The Park Cafe will be featuring an array of soups to warm up the cold January days. A French food fare adds an even rosier scent of romance in February. As the warm breezes of March set in, the buffet line is spiced up with Thai vermicelli served with flavoursome curries from the 4 regions of the kingdom. Mangoes signal the arrival of the hottest month of the year and we will have the most succulent selection for you to enjoy. Nothing beats cooling down the summer’s heat with the ever popular traditional “Khao Chae” menu refreshingly available throughout April.
Call us now so you will not miss any of these specials on 0-2290-0125 ext. 7045
Open daily : 24 hrs.
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Garden Court - Chinese Restaurant
Our Hong Kong imported chef Peter Lai’s creative menus stem from his passionate love for genuine home cooked tastes since childhood. This January’s Dim Sum buffet brims with endless fried and steamed choices to truly spoil you for choices. The Chinese New Year is celebrated with grandeur this February with Double Boiled Shark’s Fin Soup. Delicately fresh crabs truly enhance March’s menu, while the Songkran Festival is honoured with subtle hints of aromatic Thai flavours.
To reserve your table, please call 0-2290-0125 ext. 7105
Lunch |
11.30 - 14.30 hrs. |
Dinner |
18.00 - 22.30 hrs. |
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Kao Tom Buffet has long been infamous for its over-100 choices of boiled rice condiments, with highlight of the month dish and desserts that simply beckon you to come back time and time again. The food parade kicks off in January with Fried River Prawn with Kale and Black Mushroom, fusion style Spaghetti with Salmon and Shrimp in Green Curry, Stir-fried Ribs with Cashew Nuts and the Crispy Pork Leg with Chinese Bun in the following months up until April.
To find out more about these promotions, please call 0-2290-0125 ext. 7911
Dinner |
18.00 - 02.00 hrs. |
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Lobby Lounge & Wine Cellar
Unwind and melt away the stress of the day at the Lobby Lounge and our state-of-the-art Wine Cellar while the in-house band soothes you with dulcet tunes. Champagne Cocktails are perfect for January when you toast to the New Year with friends and loved ones. Available only on Valentine’s evening will be a special selection of fiery or sweet and fruity cocktail concoctions that will distinctly be unforgettable. We jazz things up with tasty light snacks and quench your summer parched lips with our unique Thai herbal whiskey during March and April.
Call 02-290-0125 ext. 7047 if you would like more information.
Open daily |
18.00 - 24.00 hrs. |
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Big Gido's Coffee Corner - Afternoon Tea
Chef Pairot is always on the lookout to fashion fresh bakery items so you will be spoilt for choice for gifts for your family and friends on special occasions. January’s cool crisp air yields the juiciest strawberries. Perfect to be eaten fresh, whipped up into refreshing smoothies and milkshakes, or made into light and fluffy cakes and pastries. The romantic month of February warm the season up ready for the summer months to follow. Ambrosial cakes and chocolates are even more heavenly dressed with blushes of romance. We have an impressive selection for you to lose yourself. Mangoes gently slip in to make up mouth-watering creations in March. Home-make ice-creams and creamy milkshakes in all your favourite flavours will keep you cool through summer’s scorching temperatures.
To place your special orders, please call 0-2290-0125 ext. 7072
Open daily |
08.00 - 22.00 hrs. |
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Chaophya Vej - Thai Massage
Chaophya Vej offers traditional therapeutic massages suitable for all ages in a newly brushed up look that truly projects tranquil serenity. The spaciousness will envelope you and put you at ease. Choose from an extensive range of curative massages: a pleasurable foot massage, aromatherapy massage or an invigorating deep-tissue massage. We have taken the liberty of selecting only the finest oils and skilled masseurs because you deserve nothing less.
Dial 0-2290-0125 ext. 7931 to choose a massage as a small reward for your tired limbs.
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The Island Resort - Koh Samui
Commencing 1st October 2006, we will be offering FREE Wi-Fi and broadband internet to guests staying in our deluxe, business deluxe, executive rooms and suites. The service is available in guest rooms as well as Wi-Fi in all the hotel’s public areas, banquesting rooms, lobby bar and pool. Picture shows Milcom’s Managing Director Rattana Metem and Andrew J. Wood, General Manager on the occasion of their contract signing, also present were Dheerawat Bhunlapiwat, Executive Assistant Manager and Milcom’s Director of Sales and Marketing Paanun Urunanont.
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WE CARE 4 U
Apinya Loychusak, MD. and Andrew J. Wood presented an award to the staff who received the highest number of guests’ votes as part of the “We Care 4 U” campaign while being cheered on by hotel management.
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